mark31 Posted August 24, 2022 Share Posted August 24, 2022 Trying New stuff out Never don wheatering an a tank So lets have some fun Mark 10 1 Link to comment Share on other sites More sharing options...
Bomber_County Posted August 25, 2022 Share Posted August 25, 2022 On 8/24/2022 at 12:31 AM, belugawhaleman said: Working on this little Tamiya M3 Stuart at the moment. Seen here. still in gloss coat, with decals applied. The decals are Cuban Straight out of the showroom, very tidy work…….. 2 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 25, 2022 Share Posted August 25, 2022 4 hours ago, Bomber_County said: Straight out of the showroom, very tidy work…….. Yes, this will probably not have much in the way of weathering. I may add a little dust on the lower chassis and tracks. The Cuban tanks did not see much use prior to the revolution. This one was based in the town of Santa Clara . Because I display my tanks on a shelve or on a coffee table I don't see heavy weathering as making too much sense ....if displayed in the context of a diorama, well, that would be different. I think of my models as sort of recognition models. Only to display to show a certain type. 4 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 25, 2022 Share Posted August 25, 2022 Finishing up on the Cuban M3 Suart. 5 1 Link to comment Share on other sites More sharing options...
harv Posted August 25, 2022 Share Posted August 25, 2022 Looks great !!......harv🏆 2 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 25, 2022 Share Posted August 25, 2022 Just now, harv said: Looks great !!......harv🏆 Thanks Harv 1 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 26, 2022 Share Posted August 26, 2022 Thinking of doing the Tamiya Marder III next....... One of the options is winter camouflage over grey...My question is what's the best way to tackle this? Can the white be simply over- sprayed with an airbrush Over the gray in kind of a mottled finish? Is it hand brushed? What do you guys do? I want to do something different with this....either winter or the German 3 tone camouflage. Any advice or suggestions would be appreciated. Thanks; Paul 2 Link to comment Share on other sites More sharing options...
DocRob Posted August 27, 2022 Share Posted August 27, 2022 13 hours ago, belugawhaleman said: One of the options is winter camouflage over grey...My question is what's the best way to tackle this? Can the white be simply over- sprayed with an airbrush I have to admit, I've never done a winter camo, but have lots of kits which I will paint in winter outfit. The method of application was different, either by brush or airbrush, but mostly after the rollout, I guess. I would try hairspray / chipping technique. Finish the underlying camo, apply chipping fluid / hairspray, than different shades of white, dense mottled on with the airbrush and then remove some of the whit paint with different abrasive tools on the dampened surface. Another option is the salt technique and there are washable colors available from AK for example. I have some of these, but never tried them. BTW. Nice looking Stuart, Paul. Cheers Rob 3 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 27, 2022 Share Posted August 27, 2022 6 minutes ago, DocRob said: I have to admit, I've never done a winter camo, but have lots of kits which I will paint in winter outfit. The method of application was different, either by brush or airbrush, but mostly after the rollout, I guess. I would try hairspray / chipping technique. Finish the underlying camo, apply chipping fluid / hairspray, than different shades of white, dense mottled on with the airbrush and then remove some of the whit paint with different abrasive tools on the dampened surface. Another option is the salt technique and there are washable colors available from AK for example. I have some of these, but never tried them. BTW. Nice looking Stuart, Paul. Cheers Rob Thanks 2 Link to comment Share on other sites More sharing options...
BlrwestSiR Posted August 27, 2022 Share Posted August 27, 2022 Paul, I'd go with Rob's suggestion. I did the same Marder kit you have in dunkelgelb using the approach he outlined. Probably could have weathered/chipped it more but I was happy with the results. I think you'll enjoy the kit very much. Carl 4 Link to comment Share on other sites More sharing options...
belugawhaleman Posted August 27, 2022 Share Posted August 27, 2022 2 hours ago, BlrwestSiR said: Paul, I'd go with Rob's suggestion. I did the same Marder kit you have in dunkelgelb using the approach he outlined. Probably could have weathered/chipped it more but I was happy with the results. I think you'll enjoy the kit very much. Carl Thanks Carl. I looked at your build last night. Well done. 1 1 Link to comment Share on other sites More sharing options...
ScottsGT Posted August 31, 2022 Share Posted August 31, 2022 Absolutely nothing! Just finished up the Cougar and put it in my display case. (SOD C-17 doesn’t count ) 5 1 2 Link to comment Share on other sites More sharing options...
Administrators Clunkmeister Posted September 1, 2022 Administrators Share Posted September 1, 2022 On 7/16/2022 at 1:57 PM, Bomber_County said: This was an epic build Ernie, when was 2017 / 2018 ? I going to have to practice a lot on these figures……….. It was a long, long time ago, closer to 2014? Way back when we all hung out on TOS. It was a fun build, and I’d like to do another 4 Link to comment Share on other sites More sharing options...
BlrwestSiR Posted September 1, 2022 Share Posted September 1, 2022 It's time to finally break in the new BBQ. 15 lb brisket for a family get together later today. It just fits... 7 Link to comment Share on other sites More sharing options...
Martinnfb Posted September 1, 2022 Author Share Posted September 1, 2022 1 4 Link to comment Share on other sites More sharing options...
ScottsGT Posted September 1, 2022 Share Posted September 1, 2022 2 hours ago, BlrwestSiR said: It's time to finally break in the new BBQ. 15 lb brisket for a family get together later today. It just fits... Later today? Don’t you mean tomorrow? I’ve been reading up on smoking a brisket since us South Carolina guys spend all our life smoking pork. But my plan is to do one at 210-225 degrees until internal temps hit 203-205 then toss in an empty cooler and let it rest for 4 hours. I’ve been told to expect about 24 hours total time at those temps. Low and slow! What’s your tricks? 5 Link to comment Share on other sites More sharing options...
ScottsGT Posted September 1, 2022 Share Posted September 1, 2022 Well, that didn’t take long….. 5 1 Link to comment Share on other sites More sharing options...
BlrwestSiR Posted September 1, 2022 Share Posted September 1, 2022 2 hours ago, ScottsGT said: Later today? Don’t you mean tomorrow? I’ve been reading up on smoking a brisket since us South Carolina guys spend all our life smoking pork. But my plan is to do one at 210-225 degrees until internal temps hit 203-205 then toss in an empty cooler and let it rest for 4 hours. I’ve been told to expect about 24 hours total time at those temps. Low and slow! What’s your tricks? I started the Egg this morning at 830. It's been on since then. A nice steady 225° like you said. Here's where I am after 5 1/2 hours. Another 4 to go so not quite 10 hours. For brisket and most other big cuts of meat, I like to brine them for at least 24 and preferably 48 hours. That helps to keep it moist. Here's the brine recipe I use: - 2 tablespoon brown sugar - 3 tablespoon kosher salt - 2 tablespoon maple syrup - 2 tablespoon Chivas or other whiskey/bourbon - 2 cups water If I'm really in a rush, I'll wrap it in foil for a couple hours first. That'll speed things up but you don't get as deep a smoke flavour or colour. 5 1 Link to comment Share on other sites More sharing options...
ScottsGT Posted September 1, 2022 Share Posted September 1, 2022 I almost ate my iPad looking at that. 7 Link to comment Share on other sites More sharing options...
BlrwestSiR Posted September 1, 2022 Share Posted September 1, 2022 4 hours ago, ScottsGT said: I almost ate my iPad looking at that. Best that you avert your eyes then: 6 1 Link to comment Share on other sites More sharing options...
Martinnfb Posted September 1, 2022 Author Share Posted September 1, 2022 JB weld for the win ( 1/24 zero)🎺 5 Link to comment Share on other sites More sharing options...
harv Posted September 1, 2022 Share Posted September 1, 2022 Yummmmmmm....harv 1 1 Link to comment Share on other sites More sharing options...
BlrwestSiR Posted September 1, 2022 Share Posted September 1, 2022 One more pic. Sue and my sister don't eat meat so I made them steelhead trout. Not sure if I made enough for the two of them. 7 Link to comment Share on other sites More sharing options...
Administrators Clunkmeister Posted September 2, 2022 Administrators Share Posted September 2, 2022 Finally I bought a ZM Rai Den kit. Been meaning to forever, but finally did. I managed to goober up the paint on my Hasegawa build, so rather than attempting to strip and repaint it, here I am…. Didn’t throw the Hasegawa away, though. 3 3 Link to comment Share on other sites More sharing options...
DocRob Posted September 2, 2022 Share Posted September 2, 2022 14 hours ago, BlrwestSiR said: I started the Egg this morning at 830. It's been on since then. You'll love the egg Carl. Bought one last year and use it a lot for meat, fish and pizza and baking bread. Yes it's perfectly suited for pizza with dry heat, best I had home made. Today we will have some solomillo, that's beef fillet along with baked potatoes and home made sour cream and with the dying heat, I smoke some salmon, while adding chips of beech tree for the aroma. Sometimes, I add a little dried fig wood to enhance the taste of beef with it's aromatic smoke. Well, I'm getting hungry, I have to feed my egg, to feed me . Cheers Rob 2 2 Link to comment Share on other sites More sharing options...
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